Gourmet canapes - 2.0 per canape


    Mini goats cheesecake, topped with sticky red onion jam (V)

 Smoked haddock croquettes, with petit pois pea puree ramekin

Rosemary & sage crispy chicken pops with a Fig chutney dip

 Pink grapefruit mayonnaise & fresh crayfish tail, on a wholemeal Crostini

 Cucumber Blini, topped with carrot, cashew & miso paté, black sesame seeds (Vegan) 

 Vine tomatoes. mature Cheddar cheese, sundried tomato & pine nut chutney stuffing (V)

 Five spice and plum shredded duck crostini, topped with crispy spring onion

Rueben blini - pastrami, emmental, gherkin and russian dressing


Gourmet canapés